Champagne Cocktail

Champagne Cocktail

sparkling bitter elegant

Ingredients:

champagne, sugar cube, angostura bitters, cognac

A 19th-century staple from the first cocktail books. The simplest way to elevate champagne, often the first 'fancy' drink bartenders learn for celebrations.

Ingredients

Instructions

Place sugar cube in a flute and saturate with bitters. Add cognac if using. Top slowly with chilled champagne. Garnish with a lemon twist.

Glassware

Flute
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